Mustard Seeds (Rai)
Mustard seeds, also known as Rai, are a small but powerful ingredient in cooking and health. These tiny seeds pack a punch with their distinct flavor, high antioxidant properties, and numerous health benefits.
Widely used in Indian, Asian, and global cuisines, mustard seeds add flavor, heat, and aroma to a wide variety of dishes.
At HMIT, we offer premium-quality Mustard Seeds that are perfect for culinary uses, oil extraction, and health benefits.
Types Available:
Black
Yellow
Black
Key Features:
- 100% Natural & Non-GMO
- Rich in Essential Oils
- High in Antioxidants
- Available in Bulk & Custom Packaging
- Globally Sourced & Delivered
Specifications:
Color:
Yellow, Brown, and Black (depending on variety)
Aroma & Taste:
Pungent and spicy
Shelf Life:
12-24 months (when stored properly)
Packaging Options:
25kg / 50kg bags (Custom sizes available)
Storage Instructions:
Store in a cool, dry place away from moisture and sunlight
Looking for premium-quality in bulk?
